How to prepare delicious Spicy Roti?

Ingredients to prepare delicious Spicy Roti:

• 1 1/2 cups wheat flour
• 1/2 cup gram flour
• 1 1/2 tsp chilli powder
• 1 tsp oil
• 1/2 turmeric powder
• 2-3 pinches asafaetida
• 1/2 tsp cumin seeds
• 1 tsp water
• Finely chopped coriander
• salt to taste

Now let us look at the method to prepare delicious Spicy Roti:

Knead a slightly stiff dough, adding all above ingredients, cover with wet cloth. Break off bits and make small potato sized balls. Roll to 3-4mm thickness. Roast on griddle [tawa] as for phulka. Or after brown spots appear place direct on gas flame and puff,with help of tongs.

Phulka also may be done similarly if puffing with cloth, feels difficult. Apply ghee or butter and serve hot with sweetened mango preserve[chunda] or curds or jam.

Enjoy now Spicy Roti!!