- 6 slices soft bread fresh
- 1 tsp. butter softened
- 2 flakes garlic crushed
- 1/2 tsp. crushed red chilli
- 1 tsp. grated cheese
- salt to taste
Method to prepare crispy Baked Bread Rolls:
Roll the bread flat with the help of a rolling pin.Mix the salt, chilli, garlic in the butter.Apply on all slices generously.Roll one slice tightly from end to end.Brush all over with a bit of butter.Coat the roll with grated cheese by rolling in it.
Repeat for all slices. Cover rolls with a moist cloth.Place in the refrigerator for 30 minutes.Bake in a hot oven for 10-15 minutes or till golden brown and crisp.Serve hot with ketchup.
Note: If you have trouble keep the rolls in place when raw, secure them with toothpicks before placing in the fridge.Remove toothpicks before baking.
Making time: 10 minutes[excluding chilling and baking time]
Makes: 6 rolls
Enjoy Baked Bread Rolls Now!!








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